Speak to one of our experts now about this offer
Call us on - 0800 092 4444
Or drop into your local Kuoni store to find out more
Speak to one of our experts now about this offer
Call us on - 0800 294 9710
Or drop into your local Kuoni store to find out more
Speak to one of our experts now about this offer
Call us on - 0800 294 9728
Or drop into your local Kuoni store to find out more
This room is on-request and we will seek to confirm it with our travel supplier.
To confirm this booking please call us now on0800 092 4444
Or drop into your local Kuoni store to find out more
What better place in the world for a you-focussed wellbeing journey?
This isn’t your typical resort with a spa. This is an immersive and soothing retreat where days are full of self-care, good-for-you (but delicious) meals, and restorative yoga sessions. We love the setting of the circular spa, which is perched above the lagoon, and the clean-eating restaurant Spa Corner.
Why we love Kagi Maldives Spa Island
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A place to completely relax and reset in a holistic spa
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Wholesome pursuits aren’t at the expense of a little decadence – there’s still a well-stocked wine cellar
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All the villas have pools so that you can linger longer in your own portion of paradise
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Eco-minded, with plenty of sustainability initiatives including sourcing fresh ingredients from the island’s herb garden
Rooms
There are just 50 villas at Kagi Maldives, 40 that are set out over the lagoon. The style is stylish and calming with natural and cool white tones, rustic wall décor and soft furnishings that you’ll just want to sink into; think along the lines of contemporary beach chic and you’ll have Kagi’s design in mind. Each villa, whether by the beach or above the water, has a private infinity-edge pool. If you opt for an Ocean Villa, this refreshing spot is the place to be for a front-row view for those epic Indian Ocean sunsets. The Beach Villas lead straight out onto talcum sands while the Lagoon and Ocean Villas have direct access to the water.
Facilities
Gorgeously fresh food and a wonderful variety of international dishes, with some created with ingredients from the island’s garden, make dining at Kagi a real treat.
Ke-Un
An alternative spot for dinner – and a great lunch spot – is the ocean-view Ke-Un, serving Pacific Rim cuisine, so you can try Thai, Peruvian, Hawaiian, and Japanese dishes.
Noo Faru\ The main restaurant serves fresh buffet dishes. Breakfast overlooking the pool and ocean is a great way to start the day, while the international cuisine at dinner is the perfect way to end a day in paradise.
Spa Corner
A healthy dining venue over the water within the Baani Spa. Open for lunch and light dishes during the spa’s opening hours.
Ufaa
A poolside bar serving icy drinks and a light bite menu.
Nonna
A sophisticated al fresco spot serving a delicious Italian menu.
The Italian-inspired menu of Nonna is utterly delicious, but we also love the sensational Pacific Rim dishes on offer at Ke-Un (which has incredible views, too).
What's included
Breakfast at Noo Faru.
Upgrade options
Half Board • Breakfast and dinner at Noo Faru
Full Board • Breakfast, lunch and dinner at Noo Faru
Premium All Inclusive • Breakfast and dinner at Noo Faru • Dine-around à la carte lunch at Ufaa/Noo Faru or Spa Corner (reservations required at Spa Corner; subject to available space) • À la carte dinner in Ufaa • Dinner at Nonna • 1 x 3-course dinner at Ke-Un (3-night minimum stay; pre-booking required; not valid for special events) • Optional 1 x 4-course Chefs Table dinner served in the herb garden for a supplement of US$99 per person • Snacks at Ufaa from 10am until 11pm • Selection of unlimited alcoholic and non-alcoholic drinks including a variety of alcoholic cocktails, non-alcoholic cocktails, smoothies, freshly squeezed fruit juice, an extensive selection of premium brand spirits and liqueurs, port and sherry, extensive wine selection, house Champagne, a selection of international beers and cider, coffee, tea, iced coffee, iced tea, espresso, cappuccino, latte and macchiato, soft drinks, Kagi botttled still water • Minibar stocked with bottled wine, canned beer, soft drinks, Kagi bottled still water, a selection of teas and Nespresso coffees and snacks replenished once a day• Bottle of Champagne and canapes served in your villa on arrival • Daily evening culinary delights • Three garmets laundered per adult per week • 20% spa discount on selected spa treatments on the first 2 days of your stay (pre-booking required; subject to availability) • 1 x sunset dolphin cruise per stay (subject to weather conditions) • Snorkelling equipment to use during your stay • Use of kayaks (1 hour daily; basic experience is required) • ½ hour group introductory snorkelling and windsurfing sessions (once per week) • Scheduled yoga and stretching sessions and use of the wellness centre and steam rooms
At Kagi Maldives Spa Island, it’s not just about spending a few hours at the spa. It almost feels as if the whole holiday is centred around your health and wellbeing. The striking Baani Spa is suspended over the lagoon and features four ocean-view treatment rooms.
An ocean-view fitness centre with a fitness trainer on hand. Complimentary group aqua aerobics sessions are available. Private training for functional and strength training, core, HITT, circuit training and kettlebell training.
A PADI five-star certified centre with a full range of PADI courses. There’s a huge variety of trips and dive sites, including Manta Point and channel diving with sharks, and turtle moments in Makunudu Garden.
The house reef can be accessed straight from the beach and is considered one of the best in the Maldives, with healthy coral and tropical fish, turtles, rays, and reef sharks. There’s also kayaking, SUP, mirage eclipses, sailing, windsurfing and glass-bottom kayaking.
Fresh water in glass bottles from the island’s desalination water plant avoid plastic bottles. Extensive use of natural materials and considerate architecture and design, including LED lights throughout the resort. Line drying is used for about 2,000 items a month, reducing the resort’s electricity use. The resort’s hot water requirements are met through a high-efficiency heat recovery system. Air-conditioners use inverter technology that continuously regulates the temperature, in combination with sensors in doors that switch the units on and off. A state-of-the-art composting machine recycles 60% of organic waste from the kitchen and restaurants.
A coral nursery where coral fragments grow to be transplanted back onto the reef. An extensive Herb Garden, nurtured with compost created from food waste and nutrient-rich irrigation from the water treatment ponds, supplies the resort with fresh produce.
Guests over 12 years are welcome at this resort.
Minimum stay: 3 nights.
Guest reviews
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These reviews are the subjective opinions of individual travellers and not of TripAdvisor LLC nor of its partners.
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